What is recommended to seal openings greater than a specific size to prevent pests?

Sealing openings that are larger than a specified size is crucial for pest prevention as it effectively blocks entry points for rodents, insects, and other pests. By immediately sealing these openings, you reduce the risk of infestations, which can lead to contamination of food products and pose health risks to customers and employees.

The preventative measure aligns with best practices in food safety and sanitation, which emphasize maintaining a pest-free environment in food handling and storage areas. This proactive approach not only safeguards the integrity of the food supply but also adheres to regulatory standards aimed at ensuring consumer safety.

Timely intervention is essential, as an unsealed opening can quickly become a gateway for various pests, exacerbating the situation and necessitating more extensive remediation efforts later on.