What does Principle 6 in food safety focus on?

Principle 6 in food safety emphasizes establishing verification procedures, which are crucial for ensuring that food safety systems are functioning as intended. Verification involves checking that control measures are effective and that food safety standards are being met consistently. This can include activities like validating cooking times and temperatures, testing foods for pathogens, and ensuring that the food safety plan is compliant with regulatory requirements.

Implementing verification procedures helps to confirm that the processes and practices in place are properly preventing contamination, ensuring that food remains safe throughout its lifecycle. Effective verification can provide a safety net that catches potential failures before they lead to unsafe food practices. This principle is essential for maintaining high food safety standards and protecting public health.